01
"Tea Talk on Paper" No. 9: The Temptation of Tree Age 2
Today, let's talk about some stories between tea merchants and tea farmers regarding ancient tree tea. "See that old lady?" the village chie…
02
"Tea Talk on Paper" Part 2: The Temptation of Tree Age
"I only drink ancient tree tea that is over three hundred years old." A woman in red at a tea shop in Menghai said to the shopkeeper and oth…
03
"Tea Talk on Paper" XIV: Ten Indicators of Ancient Tree Ripened Tea
A good ripened tea is not necessarily an ancient tree ripened tea, but if an ancient tree ripened tea is not a good ripened tea, I personall…
04
Tea Talk on Paper VII: Is Frying Tea the Same as Making Tea?
Someone boasts about their tea-frying skills, challenging others to tea duels everywhere, claiming their tea has high aroma, fine water, and…
05
"Tea Talk on Paper" No. 8: Teach You to Build a Smart Tea Warehouse
Pu-erh tea gets more fragrant with age and is known as a drinkable antique. Good tea stored properly will become better. Today, let's explor…
06
"Tea Talk on Paper" No. 20: Six "Lies" About Yunnan Black Tea
I have two years of history in making black tea. Last year, I participated in designing and finalizing the process for Houyue's crowdfunded…
07
Tea Talks on Paper No. 19: Raw Tea Is Definitely Not Sun-Dried Green Tea
Recently, the Yunnan Provincial Tea Industry Association issued an official document with eight suggestions for the tea industry in Yunnan P…
08
"Tea Talk on Paper" No. 25: Dehong Ancient Tea Jianghu Quotes
I am also an "old-timer" in the tea industry. Before 2018, my focus was on Xishuangbanna, but now I have just come to appreciate Dehong tea.…
09
"Tea Talk on Paper" Part 3: Pure Material and Single Tree
Mr. Wang, from Kunming, works in engineering and is well-off. He and his friend agreed to come to Shuangjiang early on March 20, 2015. His f…
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"Tea Talk on Paper" No. 11: Discussing the Pitfalls on the Road of Tea Making
I often hear colleagues in the tea industry talk about various pitfalls, and I have encountered many myself. Previously, I always thought I…