"Tea Talk on Paper" Part 1: Making Tea and Cooking
I have long had the idea of writing some articles to talk about tea. I have done a lot of cooking, and I have seen many …
Categoría: Té en Papel
40 artículos · Té en Papel · Inicio"Tea Talk on Paper" No. 16: The Levels of Tea Makers, Which Level Are You At?
This is the sixteenth article of "Tea Talk on Paper". Since 2010, I have been frequently visiting tea factories, and in …
"Paper Talk on Tea" No. 18: Lao Zou's "Sun-dried Green Tea"
Lao Zou, male, 23 years old, just graduated from university with a major in tea science. Because he looks older than his…
Tea Talk on Paper, Part 4: How Sun-Dried Black Tea Is Made
Recently I stayed in Menghai for nearly a month, with no other business, mainly for a sun-dried black tea. This year's c…
"Tea Talk on Paper" Part 5: Good Tea Formula Alpha Version
As of today, I have spent exactly 43 days in the tea mountains. I have been searching for good tea based on my personal …
Tea Talk on Paper #13: The Current State of Good Ripened Tea in 2016
I've written twelve installments of "Tea Talk on Paper," mostly about raw tea. I've never discussed ripened tea, indeed …
Tea Talks on Paper #26: Biographies of Tea Masters ②
This is the 26th article in my "Tea Talks on Paper" series, and the second in the Biographies of Tea Masters series, whi…
"Talking About Tea on Paper" No. 22: Biographies of Tea Masters ①
It's been over a year since the last post, "Talking About Tea on Paper No. 21: What Makes Good Tea". I paused for so lon…
"Tea Talk on Paper" No. 23: Full Record of the Fermentation Process of Lao Ban Zhang Ripe Pu-erh
This year's tea market is particularly cold, so cold that I wanted to cancel the Lao Ban Zhang ripe tea fermentation pla…
Tea Talk on Paper No. 17: A Brief History of Yunnan Black Tea and Sun-Dried Black Tea, and the Origin of Sun-Dried Black Tea
Our Houyue Red Primary Processing Facility produced 30 tons of sun-dried black tea this year. Since our first crowdfunde…
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